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Argentina: chickpeas, peas and lentils exports drop this season

According to the Argentinean Census and Statistics National Institute (INDEC) in the first five months of the year it be exported 123,273 tons between peas, chickpeas and lentils versus 158,391 tons in the same period of 2017, that is to say a 29% interannual decrease. The main product are the chickpeas ...

View Argentina: chickpeas, peas and lentils exports drop this season

Pea protein trio of isolate-starch-fibre best to mimic meaty texture, says Cosucra

“There is a real trend towards pea protein ingredients because they are non-allergenic,"​ according to Eric Bosly, global commercial director at Belgian, family-owned pea supplier Cosucra. "Many customers want to replace soy with pea thanks to its positive, clean label image, and meat analogues are a new area where we can really ...

View Pea protein trio of isolate-starch-fibre best to mimic meaty texture, says Cosucra

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